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Posts Tagged ‘Goa’

Sub-Continent Treasure

Monday, February 15th, 2010

moti_main

Living in South London I find myself spoiled for choice when it comes to Indian food with a great selection of different cuisine styles from the Indian continent. What I do miss are the higher end establishments which boast a much more unique style and selection of dishes. Because of this I was very happy to recently visit to Moti Mahal in Covent Garden heartily suggested to me by a couple of colleagues.

What I found was perhaps one of the most memorable Indian meals I’ve had in quite some time. The restaurant itself has a very pleasant, contemporary look to it , obviously aiming for the more discerning clientele. The relaxed and intimate lounge area and bar is perfect for a cocktail before sitting down and navigating through the menu.

The menu’s concept consists of dishes found along the Grand Trunk Road, a 2500km highway built by the Emperor Sher Shah Suri in the 16th Century. With a span from Sonargon in Bengal to Peshwar on the Northwest frontier of Pakistan there is a huge scope for traditional dishes along the way.

The menu is presented in a tasting style where several dishes will be ordered to build up a varying and exotic mix of tastes. Several dishes seemed to leap out off the menu, particularly Sorpotel, a Goan dish with an intense flavour with wild boar stewed with chillies, cloves, garlic and vinegar along with the smoothness of the Murgh Nazkat from Punjab and its basil poppy seed, cracked pepper and dill.

Having sampled seven or eight dishes I have to say I was very impressed. Although each dish had a strong and vibrant taste, none overpowered the other. I was also pleased that rather than the starters and the obligatory poppadoms that we were offered a large board of fresh salad – again a nice touch and the perfect way to start a meal.

Chef Ani has obviously put a lot of effort into creating the menu, placing emphasis on the finest local and global organic produce as well as a more traditional style of preparation by adopting the use of the “Thatee Grill” – a hallmark of rural Indian cooking.

Prices are towards the higher side but admittedly this reflects very well on the creativeness and quality of the dishes themselves, service is smooth and very warm as well. I’m planning on returning very soon to Moti Mahal with some friends as I know they will not be disappointed.

45 Great Queen Street, London WC2 www.motimahal-uk.com

Gypsy Kings

Tuesday, February 2nd, 2010

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In recent years, many affluent folk have traded the glamour of city life for their own version of Never-Never Land. With just their wanderlust instinct for a compass, they are part of a new counter culture that prefers ocean foam to the platitude of a manor lake and wild scrub to svelte lawns. Such Byronic indifference is often sniggered at when you’ve got a honey-pot in Zurich to fall back on. But New York Times and Vogue editor/author Julia Chaplin finds it all rather inspiring.

These wondering outlaws follow in the footsteps of the Romantics and Beatniks before them, riding the Chaplin-coined phrase ‘Gypstream’ as they put a new twist on the jet set lifestyle. Theirs isn’t the 5 * spa in Dubai, the villa and pool in Ibiza, the usual New York fanfare but the star-infused finca on an isolated patch of wood with no name, that art-nouveau paradise on Bali’s forgotten shore, that rundown mansion on a dirtrack in Goa (where you trade cocoa for gritty tobacco). Chaplin calls it the ‘Gypset Style’, an aesthetic she illustrates in a pioneering volume of the same name, a hardback glossy that is all sun-kissed model-fresh nomads in rainbow tunics, smiling mariachis, bona-fide dancing gypsies, and more redolently, Paul Getty on a starlit terrace in Marrakech.

Jade Jagger would rather squat on a yacht than buy one, the Mignot sisters don’t wear designer clothes and Alice Temperley drinks aguardiente, definitely not Cristal. If you want to go ‘Gypset’ then you have to have standards. G5’s bad, Cessna’s good. They don’t do ‘tacky’, don’t mind falling asleep with salty hair and if you like Neil Young’s After The Gold Rush……but what am I saying? After all, if you are a true Gypset, you make your own rules. And as for new-age glamour….well, that’s something you discover for yourself.

Buy Julia Chaplin’s Gypset Style online at www.assouline.com

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