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	<title>Quintessentially Insider &#187; Japanese</title>
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		<title>The Legend of Nobu</title>
		<link>http://members.quintessentially.com/insider/2011/01/26/the-legend-of-nobu/</link>
		<comments>http://members.quintessentially.com/insider/2011/01/26/the-legend-of-nobu/#comments</comments>
		<pubDate>Wed, 26 Jan 2011 17:34:41 +0000</pubDate>
		<dc:creator>Bella Younger</dc:creator>
				<category><![CDATA[Blogs]]></category>
		<category><![CDATA[Food & Drink]]></category>
		<category><![CDATA[experiences]]></category>
		<category><![CDATA[fine dining]]></category>
		<category><![CDATA[Japanese]]></category>
		<category><![CDATA[London]]></category>
		<category><![CDATA[Nobu]]></category>
		<category><![CDATA[Sushi]]></category>

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		<description><![CDATA[
<img src="http://www.quintessentially.com/insider/uploads/2011/01/nobu_thumb.jpg" alt="" title="nobu_thumb" width="228" height="200" class="alignnone size-full wp-image-21451" />
This February, for three consecutive evenings only, Japanese food legend, Nobu Matsuhisa will be flying into Europe to host a unique, intimate dining experience for the countries most intrepid gourmands.]]></description>
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		<title>The Darker Side Of Chocolate</title>
		<link>http://members.quintessentially.com/insider/2010/04/22/the-darker-side-of-chocolate/</link>
		<comments>http://members.quintessentially.com/insider/2010/04/22/the-darker-side-of-chocolate/#comments</comments>
		<pubDate>Thu, 22 Apr 2010 09:38:32 +0000</pubDate>
		<dc:creator>Amy Fowler</dc:creator>
				<category><![CDATA[Blogs]]></category>
		<category><![CDATA[Food & Drink]]></category>
		<category><![CDATA[chocolate]]></category>
		<category><![CDATA[experiences]]></category>
		<category><![CDATA[Japanese]]></category>
		<category><![CDATA[London]]></category>
		<category><![CDATA[william curley]]></category>

		<guid isPermaLink="false">http://www.quintessentially.com/insider/?p=2659</guid>
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If ever there was anyone deserving of the title ‘diamond in the rough’, it is surely William Curley. ]]></description>
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		<title>Lord of the Rings</title>
		<link>http://members.quintessentially.com/insider/2010/01/27/lord-of-the-rings/</link>
		<comments>http://members.quintessentially.com/insider/2010/01/27/lord-of-the-rings/#comments</comments>
		<pubDate>Wed, 27 Jan 2010 14:49:05 +0000</pubDate>
		<dc:creator>Harry Hughes</dc:creator>
				<category><![CDATA[Blogs]]></category>
		<category><![CDATA[Style]]></category>
		<category><![CDATA[Alexander McQueen]]></category>
		<category><![CDATA[Aurora]]></category>
		<category><![CDATA[Cherry Blossom]]></category>
		<category><![CDATA[fashion]]></category>
		<category><![CDATA[Flower]]></category>
		<category><![CDATA[Gypsy Moth]]></category>
		<category><![CDATA[Japanese]]></category>
		<category><![CDATA[Jewelry]]></category>
		<category><![CDATA[Luna]]></category>
		<category><![CDATA[Ring]]></category>
		<category><![CDATA[Shaun Leane]]></category>
		<category><![CDATA[Sotheby's]]></category>

		<guid isPermaLink="false">http://www.quintessentially.com/insider/?p=1990</guid>
		<description><![CDATA[<img class="alignnone size-full wp-image-1991" title="sl_jewelery2_thumb" src="http://www.quintessentially.com/insider/uploads/2010/01/sl_jewelery2_thumb.jpg" alt="sl_jewelery2_thumb" width="228" height="200" />

Shaun Leane is to jewelry what Arthur Rimbaud was to poetry, Pablo Picasso to 20th-century art, Marlon Brando to the acting world....at least, that’s what the Delphic figures of high-fashion would have you believe. Sotheby’s, London’s leading auction house, has honoured his work with the epithet ‘antiques of the future’ while Alexander McQueen considers him a virtuoso of the art-form, collaborating with him for over 15 years to create some of the most iconic pieces to ever grace the female form.]]></description>
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		<title>First amongst equals in Monte Carlo</title>
		<link>http://members.quintessentially.com/insider/2009/12/10/first-amongst-equals-in-monte-carlo/</link>
		<comments>http://members.quintessentially.com/insider/2009/12/10/first-amongst-equals-in-monte-carlo/#comments</comments>
		<pubDate>Thu, 10 Dec 2009 13:02:28 +0000</pubDate>
		<dc:creator>Alex Larman</dc:creator>
				<category><![CDATA[Blogs]]></category>
		<category><![CDATA[Travel]]></category>
		<category><![CDATA[ESPA]]></category>
		<category><![CDATA[hotel]]></category>
		<category><![CDATA[Japanese]]></category>
		<category><![CDATA[Joel Robuchon]]></category>
		<category><![CDATA[luxury]]></category>
		<category><![CDATA[Michelin star]]></category>
		<category><![CDATA[Monaco]]></category>
		<category><![CDATA[Monte Carlo]]></category>
		<category><![CDATA[spa]]></category>

		<guid isPermaLink="false">http://www.quintessentially.com/insider/?p=1347</guid>
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With temperatures in Britain plunging, it didn't take much encouragement for me to head off to Monaco for a couple of days in late November for (comparatively) balmy 18 degree heat and to soak up the luxurious glamour that the world's smallest principality is famous for.]]></description>
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		<title>No Stranger to excellent cooking</title>
		<link>http://members.quintessentially.com/insider/2009/11/04/no-stranger-to-excellent-cooking/</link>
		<comments>http://members.quintessentially.com/insider/2009/11/04/no-stranger-to-excellent-cooking/#comments</comments>
		<pubDate>Wed, 04 Nov 2009 15:59:13 +0000</pubDate>
		<dc:creator>Alex Larman</dc:creator>
				<category><![CDATA[Blogs]]></category>
		<category><![CDATA[Food & Drink]]></category>
		<category><![CDATA[Dom Perignon]]></category>
		<category><![CDATA[exclusive]]></category>
		<category><![CDATA[French]]></category>
		<category><![CDATA[Japanese]]></category>
		<category><![CDATA[luxury]]></category>
		<category><![CDATA[restaurant]]></category>
		<category><![CDATA[Robuchon]]></category>

		<guid isPermaLink="false">http://www.quintessentially.com/blog/?p=645</guid>
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L'Etranger, in Gloucester Road, might appear from its name and initial appearance to be the very model of a neighbourhood French restaurant. Closer inspection, however, reveals an altogether different beast.]]></description>
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		<title>Aqua Kyoto &#8211; The Best Cocktails in Town?</title>
		<link>http://members.quintessentially.com/insider/2009/10/30/aqua-kyoto-the-best-cocktails-in-town/</link>
		<comments>http://members.quintessentially.com/insider/2009/10/30/aqua-kyoto-the-best-cocktails-in-town/#comments</comments>
		<pubDate>Fri, 30 Oct 2009 12:18:42 +0000</pubDate>
		<dc:creator>Khuroum Ali Bukhari</dc:creator>
				<category><![CDATA[Blogs]]></category>
		<category><![CDATA[Food & Drink]]></category>
		<category><![CDATA[Best Cocktails]]></category>
		<category><![CDATA[Champagne]]></category>
		<category><![CDATA[Japanese]]></category>
		<category><![CDATA[London]]></category>
		<category><![CDATA[luxury]]></category>
		<category><![CDATA[Nobu]]></category>
		<category><![CDATA[Oxford Street]]></category>
		<category><![CDATA[Private Dining]]></category>
		<category><![CDATA[Regent Street]]></category>
		<category><![CDATA[Sushi]]></category>
		<category><![CDATA[Zuma]]></category>

		<guid isPermaLink="false">http://www.quintessentially.com/blog/?p=309</guid>
		<description><![CDATA[<img class="alignnone size-full wp-image-458" title="kyoto_thumb" src="http://www.quintessentially.com/blog/uploads/2009/10/kyoto_thumb.jpg" alt="kyoto_thumb" width="228" height="200" />

Perched on top of the old Dickens and Jones building on Regent Street opposite the Apple Store, Aqua Kyoto is a new Japanese restaurant which is slowly becoming the hottest place to eat sushi and to grab a cocktail or two.]]></description>
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